Katandra Red is a hybrid of Australian Shiraz and Cabernet Sauvignon grapes and uses plum, raspberry blueberry fruits with savoury notes derived of sage, thyme and black pepper while balanced through delicate tannins and coconut oak in order to achieve a wonderfully balanced red wine.

It can be paired with red meat dishes or enjoyed by itself.

750ml  |  13.5% Alcohol



There are no reviews yet.

Be the first to review “KATANDRA RED”

Your email address will not be published. Required fields are marked *